As a long-term traveller who is on a tight budget, I have been saving a lot of money, by cooking at home. I rarely eat in restaurants, but still wanting the Sicilian experience, I have been purchasing local foods and goods at the market and shops. Here is a little snippet of my budget friendly …
One thing that will always stop me in my tracks, on my walk-a-bout towns, is seeing plants that produce food I have never or rarely seen before. Being in Italy for the last little while, I have clearly seen how abundantly food grows here. The beautiful bounty of edible plants in Modica is further indication …